A paper was recently released by Dr. Scott Hurd and Dr. Sasidhar Malladi in Foodborne Pathogens and Disease. The paper, entitled 'An Outcomes Model to Evaluate Risks and Benefits of Escherichia coli vaccination in Beef Cattle', discusses the impact of vaccinating cattle for E. coli 0157:H7 on carcass contamination and food-borne illness.
The paper can be found at the link below.
http://online.liebertpub.com/doi/pdf/10.1089/fpd.2012.1150
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